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  <plot><![CDATA[Discover how Campbell's spells out the letters for perfect soup; why Razzles need a lot of pressure to become sweet candy gum; how beer becomes fine Canadian whiskey; and why dry ice is crucial to making sweet and sticky brioche.]]></plot>
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  <dateadded>2024-01-04 05:01:03</dateadded>
  <title>从咖啡到太妃糖</title>
  <director tmdbid="97351" tvdbid="254332" imdbid="nm0852510">James Taylor</director>
  <writer tmdbid="97351" tvdbid="254332" imdbid="nm0852510">James Taylor</writer>
  <credits tmdbid="97351" tvdbid="254332" imdbid="nm0852510">James Taylor</credits>
  <rating>7</rating>
  <year>2012</year>
  <sorttitle>从咖啡到太妃糖</sorttitle>
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  <tvdbid>4549269</tvdbid>
  <tmdbid>1416961</tmdbid>
  <genre>Documentary</genre>
  <studio>Cineflix Productions</studio>
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  <episode>1</episode>
  <season>1</season>
  <aired>2012-08-30</aired>
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  <showtitle>食物工厂</showtitle>
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  <original_filename>美食工厂美国版 第1集 - 细说餡饼.strm</original_filename>
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